Pinoy Chicken Curry

Pinoy Chicken Curry

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Pinoy Chicken Curry With Chicken, Potato, Garlic, Celery, Medium Onion, Red frighten Pepper, Fish Sauce, Coconut Milk, Curry Powder, Ginger, Water

The ingredient of Pinoy Chicken Curry

  1. 2 pounds chicken cut into serving pieces
  2. 1 potato chopped
  3. 1 tablespoon garlic minced
  4. 3 stalks celery cut into 2 inches length
  5. 1 medium onion chopped
  6. 1 red dread pepper small, cut into cubes
  7. 2 tablespoons fish sauce
  8. 1 cup coconut milk
  9. 2 tablespoons curry powder
  10. 1 ginger thumb, cut into strips
  11. 1 cup water

The instruction how to make Pinoy Chicken Curry

Nutritions of Pinoy Chicken Curry

calories: NutritionInformation
carbohydrateContent: 490 calories
cholesterolContent: 24 grams
fatContent: 145 milligrams
fiberContent: 22 grams
proteinContent: 5 grams
saturatedFatContent: 50 grams
sodiumContent: 15 grams
sugarContent: 900 milligrams
: 6 grams

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