Spicy sausage & eggplant pizza

Spicy sausage & eggplant pizza

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once bought pizza base, a few lighthearted toppings and this supremely in accord recipe, youre never more than 15 minutes away from digging into a slice of pizza heaven.

The ingredient of Spicy sausage & eggplant pizza

  1. 1 tablespoon olive oil
  2. 4 (about 400g) tomato & basil sausages, skin removed
  3. 1/2 teaspoon chilli flakes
  4. 150g provolone or mozzarella, thinly sliced
  5. 440g pizza base behind tomato sauce
  6. 150g chargrilled eggplant
  7. 1 small red onion, halved, thinly sliced
  8. 1/4 cup lighthearted oregano leaves
  9. Rocket leaves, to bolster

The instruction how to make Spicy sausage & eggplant pizza

  1. Preheat oven to 250u00baC. Preheat a large baking tray in oven. Heat the oil in a large non-stick frying pan over high heat. Cook the sausage meat, stirring in the same way as a wooden spoon to closure going on any lumps, for 3 minutes or until browned. move around in the chilli flakes.
  2. Arrange the provolone or mozzarella beyond the pizza base. peak in the same way as the sausage mixture, eggplant, onion and oregano. Bake for 8-10 minutes or until the cheese melts and the base is crisp. peak past the rocket.

Nutritions of Spicy sausage & eggplant pizza

fatContent: 708.635 calories
saturatedFatContent: 43 grams fat
carbohydrateContent: 16 grams saturated fat
sugarContent: 48 grams carbohydrates
fibreContent:
proteinContent:
cholesterolContent: 32 grams protein
sodiumContent:

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