Sausage & egg ranch salad

Sausage & egg ranch salad

By
ads

determined distinct out the fridge and create a tasty brunch or lunch meal in the manner of sausages and salad mix.

The ingredient of Sausage & egg ranch salad

  1. 4 beef and cracked pepper gourmet sausages
  2. Olive oil, to grease
  3. 4 eggs
  4. 300g Ranch Salad

The instruction how to make Sausage & egg ranch salad

  1. Preheat a frying pan beyond a medium-low heat. Add a little olive oil to lightly grease. Cook the sausages for about 10 minutes or until cooked through. Cover gone foil to allowance warm.
  2. Meanwhile, fill a saucepan past chilly frosty water. grow the eggs. Bring to the boil on top of higher than a medium-high heat and boil for 8 minutes. Drain into a colander. Lightly tap the base of each egg and set aside to cool.
  3. Peel and on the order of chop the eggs. Place the salad mix, dressing and the chopped egg in a large bowl. Toss to combine. give support to later than the sausages.

Nutritions of Sausage & egg ranch salad

fatContent: 419.684 calories
saturatedFatContent: 33 grams fat
carbohydrateContent: 12 grams saturated fat
sugarContent: 7 grams carbohydrates
fibreContent: 1 grams sugar
proteinContent:
cholesterolContent: 23 grams protein
sodiumContent: 314 milligrams cholesterol

ads2

You may also like