Kansas City-Style Chili

Kansas City-style Chili taking into consideration Boneless Pork Shoulder, Kosher Salt, Freshly dome Black Pepper, blithe Brown Sugar, Garlic Powder, field Cumin, weak Ale, Beer, Sliced Bacon, Garlic, Jalapeño Pepper, Vidalia Onion, Red frighten Pepper, Tomato Paste, Red Chile Powder, Aleppo Pepper, Crushed Red Chile Flake

The ingredient of Kansas City-Style Chili

1. 1 pound boneless pork shoulder
2. kosher salt
3. freshly arena black pepper
4. 1/3 cup lighthearted brown sugar
5. 2 teaspoons garlic powder
6. 1 teaspoon ring cumin
7. 24 ounces Pale Ale
8. beer
9. 6 ounces sliced bacon finely chopped
10. 10 cloves garlic finely chopped
11. 1 jalapeu00f1o pepper seeded and finely chopped
12. 1 vidalia onion large, finely chopped
13. 1 red danger signal pepper large, finely chopped
14. 1/4 cup tomato paste
15. 3 tablespoons red chile powder dark
16. 1/2 tablespoon aleppo pepper
17. 1 teaspoon crushed red chile flakes
18. 2 bay leaves
19. 2 cups chicken buildup
20. 56 ounces amassed peeled tomatoes crushed
21. 31 ounces red kidney beans dark, drained
22. 2 tablespoons hot sauce
23. 2 tablespoons Worcestershire sauce
24. sliced scallions for garnish, optional
25. cornbread for serving, optional

The instruction how to make Kansas City-Style Chili

Nutritions of Kansas City-Style Chili

calories: NutritionInformation
carbohydrateContent: 390 calories
cholesterolContent: 43 grams
fatContent: 50 milligrams
fiberContent: 13 grams
proteinContent: 6 grams
saturatedFatContent: 26 grams
sodiumContent: 3.5 grams
sugarContent: 870 milligrams
: 12 grams