Kansas City Burnt Ends

Kansas City Burnt Ends

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Kansas City Burnt Ends behind Brisket, daub smooth Seasoning

The ingredient of Kansas City Burnt Ends

  1. 1 brisket point*, on the subject of 4u20135 lb.
  2. daub smooth seasoning Plowboys BBQ Bovine Bold dry, or similar bold and savory rub

The instruction how to make Kansas City Burnt Ends

Nutritions of Kansas City Burnt Ends

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