10-Minute Teriyaki Chicken

10-Minute Teriyaki Chicken

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10-minute Teriyaki Chicken afterward Chicken Breasts, Broccoli, Oil, Low Sodium Soy Sauce, Coconut Sugar, Sesame Oil, Ginger, Corn Starch, Garlic Cloves, Sesame Seeds

The ingredient of 10-Minute Teriyaki Chicken

  1. 3 chicken breasts organic, cut into 1 1/2-inch pieces
  2. 3 cups broccoli steamed
  3. 1 tablespoon oil
  4. 1/4 cup low sodium soy sauce or liquid aminos
  5. 3 tablespoons coconut sugar
  6. 1 tablespoon sesame oil
  7. 1 teaspoon ginger grated open or dried
  8. 1 teaspoon corn starch
  9. 2 garlic cloves minced
  10. 1/2 teaspoon sesame seeds *optional

The instruction how to make 10-Minute Teriyaki Chicken

Nutritions of 10-Minute Teriyaki Chicken

calories: NutritionInformation
carbohydrateContent: 320 calories
cholesterolContent: 14 grams
fatContent: 110 milligrams
fiberContent: 12 grams
proteinContent: 2 grams
saturatedFatContent: 39 grams
sodiumContent: 2.5 grams
sugarContent: 760 milligrams
: 8 grams

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